Draft Details

Designation:C22.2 NO. 64
Review start date:Oct 29, 2018
Review end date:Dec 28, 2018
Contact email:mary.morgan(at)csagroup.org
Draft Scope/Description:

1 Scope


This Standard applies to cord-connected and permanently connected cooking and liquid-heating appliances* rated for use on nominal single-phase system voltages of 240 V and less and designed to be used in nonhazardous locations in household and similar applications in accordance with the Rules of the Canadian Electrical Code, Part I.

*The abbreviated term “appliance” is used in this Standard.


The Standard applies to kitchen-type cooking and liquid-heating appliances such as bun warmers; chafing dishes; deep-fat fryers; frypans; hot carts; warming trays and plates; and similar appliances.


This Standard applies to miscellaneous equipment such as barbecue lighters, incineration and humus (or chemical) types of electric toilets, vaporizers, water heaters (other than the storage type), water distillers, and similar equipment.


This Standard does not apply to:

- electric portable cooking appliances such bread makers, candy floss maker, hot plates, indoor barbecues, popcorn makers, portable ovens, toasters, waffle irons (CSA No. 60335-2-9)
- outdoor barbecues (CSA No. 60335-2-78)
- electric liquid heating appliances such as bottle warmers, egg boilers, coffeemakers, kettles, pressure cookers, rice cookers, slow cookers, poultry water heaters, stock water heaters (CSA No. 60335-2-15)
- facial saunas and hair dressing equipment (CSA No. 60335-2-23)
- electric appliances for use in aquariums or garden ponds (CSA No. 60335-2-55)
- household electric ranges (CSA No. 61)
- commercial cooking appliances (CSA No. 109)
- storage tank type water heaters (CSA No. 110)
- industrial liquid heaters (CSA No. 88)
- insecticide vaporizers


In CSA standards, “shall” is used to express a requirement, i.e., a provision that the user is obliged to satisfy in order to comply with the standard; “should” is used to express a recommendation or that which is advised but not required; and “may” is used to express an option or that which is permissible within the limits of the standard.

Notes accompanying clauses do not include requirements or alternative requirements; the purpose of a note accompanying a clause is to separate from the text explanatory or informative material.

Notes to tables and figures are considered part of the table or figure and may be written as requirements.

Annexes are designated normative (mandatory) or informative (non-mandatory) to define their application.


The values given in SI units are the units of record for the purposes of this Standard. The values given in parentheses are for information and comparison only.

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